Caroselle Parm Crisps

These browny crisps made from caroselle artisanal cheese is so simple and fun to make. 

Ingredients:

• 2 cups and 2 tablespoons of flour
• 1/2 teaspoon black pepper
• 2 teaspoon of baking powder
• 7 tablespoons of butter
• 2 finely chopped scallions
• 12 tablespoons of caroselle’s artisanal parmesan grated
• 3/4 cup of buttermilk

Steps:

1. Dice the butter and mix it with the flour. Add some scallions, cheese and mix lightly
2. Gather the dough into a ball and roll out to thin sheets
3. Place the sheets in a buttered baking tray and scatter some salt and toppings. Bake it to brown and crispy layers
4. Enjoy it with wine, beer, antipasto platters, soups or snacks