Feta (200g)

• Milk type: pasteurized cow’s milk
• Origin: Greece
• Cheese type: soft
• Texture: creamy, crumbly & grainy
• Colour: white
• Flavour: salty & tangy
• Aroma: strong
• Food type: Vegetarian (add vegetarian symbol)

In Greece, Feta is prepared using goat’s milk but at Caroselle, we have mastered the taste using Cow’s milk. Therefore, the taste is more extraordinary than your regular feta. Feta goes well on your salads or on your avocado toast.